Whisky overview:
The Bruichladdich Octomore 7.3 edition is made from the barley grown and harvested two miles along the coast from the distillery at farmer and friends James Brown's Octomore farm. Distilled in 2010 and peated and matured in Islay in American Bourbon barrels and Spanish wine casks of Ribera de Duero, the 7.3 is a full-bodied whisky with bold, robust flavors and a strong finish.
About Bruichladdich:
Bruichladdich is a well-known Scotch Whisky brand which was founded in the region of Islay, Scotland in 1881. The company is famous for their unbeatably decadent unpeated, floral and complex whiskeys, which are distilled and aged using the best quality barley, spring water, spices and fruits. These authentic combinations have produced some of the best whiskeys the spirit world has to offer.
