The Frontignac grape can be traced all the way back to the Roman times and is considered one of the oldest wine varieties in the world.
Frontignac has rich aromas including orange blossom, jasmine, honeysuckle and other floral scents.
Frontignac is popularly used to create sweet, dessert wines in Barossa Valley, Australia. More recently, Frontignac has started to be used to in a range of moscato wines.
This wine pairs nicely with most seafood including squid, oysters, salmon and calamari. If you are looking to entertain a few guests it’s also a nice addition to a cheese board including brie and camembert.
Shop our online store to find your favourite Frontignac Wines. We ship Australia-wide. We also offer same-day delivery to selected Australian suburbs.